• Dólar de EEUU
  • 1 800 906 8056
  • +56 (2) 2232 0026
  • (11) 5219 4105
  • (11) 3958 7071
FIND YOUR SKI RESORT:
  • Gastronomy and restaurants
  • Gastronomy and restaurants
  • Gastronomy and restaurants

Gastronomy and Restaurantes Gran Hotel Pucón:

To enjoy the gastronomy, the Pucón Ski Center has a Café offering delicious snacks, sandwiches and hot drinks to unwind and relax after a day of adventure.

Besides this, it offers restaurants at the Gran Hotel Pucon, like the Trattoría Amura, which offers the best specialties of Italian cuisine such as meats, pizzas, pastas and exquisite pastries, plus an excellent selection of Chilean wines.

The restaurant offers lunch from 12:00 PM to 4:00 PM; and dinner schedule continued until 0:00 hours from Thursday through Saturday.

Another alternative is the Caburga restaurant which offers a buffet service and salad bar, with a varied menu of international cuisine and traditional Chilean food. This includes drinks and beers, plus a glass of wine.

Breakfast hours are from 7:00 AM to 10:00 AM; lunch is served Saturday and Sunday from 1:00 PM to 4:00 PM; while Sundays are days of Creole barbecues offering the best meats on the grill.

Another restaurant is the Amura Lounge which is a bar with an excellent surrounding and environment where you can enjoy delicious drinks and offers a menu of sushi, fun activities and karaoke nights.

Another area for youngsters is the Jokers Sport Bar, where they can enjoy sports broadcasts, pool tables and video games. It offers beers and empanadas, and other snacks to share with friends.

Their hours are Saturdays and Sundays from 11:00 AM to 12:00 AM.

In addition to these options, the most exclusive place is the Uin bar, from the Casino Enjoy Pucon; where you can enjoy an exciting evening with an excellent menu of drinks and snacks. Their hours are from Sunday through Thursday from 12:00 PM to 12:00 AM; and Friday and Saturday from 12:00 PM to 5:00 AM.

For finishing a long day of ski in Pucón Ski Center, Gran Hotel Pucón has two restaurants of the highest category.

Speciality of the Italian Restaurant Il Nono:

Pastas and Rissottos:
  • Fruto del Mar Rissotto
  • Mushrooms Rissotto
  • 4 Cheeses Rissotto
  • Saffron Rissotto
  • Spinach Tortellonni
  • Salmon Tortellonni
  • Fetuccinis
  • Beef Ravioles
  • Fine shellfish Lasagna
Sauces:
  • Carbonara
  • Salmon
  • Putanesca Alfredo
  • Bolognesa
  • 4 Cheesses
  • Pesto
  • Funghi
  • Gorgonsola
  • Pomodoro
Beef and Fish:
  • Butterfly Steak
  • Grille;d Chicken
  • Pork
  • Steak Saltimbocca
Sauces:
  • Green pepper
  • Al Brandy
  • Bearnaise
  • Mushroom
  • Salmon
  • Bass
  • Reineta
  • Trilogy
  • Season Vegetables

 

Speciality of Caburga Restaurant:

Salad and Antipastos Buffet:
  • Vegetables and antipastos
  • Three varieties of hot meals (beef, chicken and fish)
  • Daily soup.
Cenas Buffet a base de:
  • Vegetables and antipastos
  • International vaireties of beef, chicken, fish, pasta and others
  • Daily soup and plate beef.
  • Buffet of a great variety of desserts (cackes, tarts, jelly, mousse, etc.).

 

 


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